The Nutrition and Aging Resource Center builds the capacity of nutrition programs funded by the Older Americans Act to deliver high-quality, person-centered services and improve program sustainability and resiliency. These programs address food insecurity, hunger, and malnutrition; enhance socialization; and promote the well-being of older adults. This website provides tools, training, and resources to help strengthen services and foster collaboration across community-based programs that support whole-person health and independence.
Browse Resources
Tip sheets, guides, and other tools for program management and community engagement
Nutrition Innovations
Resources for Innovations in Nutrition (INNU) grantees and highlights from replicable projects
Healthy Aging
Content on falls prevention, chronic disease management, physical activity, and health promotion
OAA & Requirements
Information on the OAA, federal requirements, data, reporting, evaluation, and more
Materials on this website represent the work of many contributors, including current and former resource center teams, ACL staff and consultants, and other subject matter experts. There may be some variation in product branding, but all materials are regularly reviewed to ensure quality and accuracy.